The Ultimate Air Fryer Whole Chicken: Crispy Outside, Tender Inside

Our Ultimate Air Fryer Whole Chicken recipe is a game-changer, yielding a bird with exceptionally crispy skin and succulent, tender meat. Easy and quick, it’s the ideal centerpiece for any family meal.

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The Ultimate Air Fryer Whole Chicken: Crispy Outside, Tender Inside

The Ultimate Air Fryer Whole Chicken recipe demonstrates how simple it is to achieve a delicious, perfectly roasted chicken using an air fryer. You'll love the combination of crispy skin and tender, juicy meat.
Prep Time 15 minutes
Cook Time 50 minutes
Total Time 1 hour 5 minutes
Course Dinner
Cuisine South African
Servings 6 servings
Calories 26 kcal

Ingredients
  

  • 1 whole chicken
  • 2 tbsp mustard
  • 2 tbps honey
  • 1 tsp oil
  • 1 tsp crushed garlic and ginger
  • ¼ tsp salt
  • dash of black pepper

Instructions
 

  • Place your whole chicken in the air fryer at 160°C (320°F).
  • Basting it with just some oil pop it in, for 20 minutes.
  • Using a small bowl mix all the ingredients together.
  • Then generally basting your entire chicken, close your air fryer and let the cooking continue.
  • Remove your chicken from the air fryer, cut it into desired pieces and serve with anything.

Nutrition

Calories: 26kcalCarbohydrates: 5gProtein: 0.3gFat: 1gSaturated Fat: 0.1gPolyunsaturated Fat: 0.2gMonounsaturated Fat: 1gTrans Fat: 0.003gCholesterol: 0.1mgSodium: 153mgPotassium: 16mgFiber: 0.3gSugar: 4gVitamin A: 4IUVitamin C: 0.1mgCalcium: 4mgIron: 0.1mg
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