Quick Scones Recipe
Quick, easy and delicious scones!
Prep Time 10 minutes mins
Cook Time 20 minutes mins
Total Time 30 minutes mins
Course Teatime Snacks
Cuisine South African
Servings 10 Scones
Calories 102 kcal
- 1 egg
- ¾ cup milk
- 2 cups plain flour
- ¼ tsp salt
- 4 tsp baking powder
- ⅓ cup cooking oil
Mix egg, milk, and oil in a bowl.
Sift in the dry ingredients.
Knead lightly on a floured surface.
Press down to approximately 1 cm thick.
Cut round scones with a cookie cutter.
Place on a greased baking tray.
Eggwash or paint with milk.
Bake at 220°C (430ºF) for 15 - 20 minutes.
Calories: 102kcalCarbohydrates: 20gProtein: 3gFat: 1gSaturated Fat: 1gCholesterol: 17mgSodium: 237mgPotassium: 41mgFiber: 1gSugar: 1gVitamin A: 33IUCalcium: 107mgIron: 1mg
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