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Pleasantly Aromatic Cabbage - A Side Dish Everyone Will Love

Delight in our Pleasantly Aromatic Cabbage, a side dish that adds a burst of flavor to your meals. More than just a simple boiled cabbage, this recipe offers a pleasant aroma and a taste that’s sure to impress. It’s a versatile side dish that pairs well with a variety of cooked meals, and it’s an excellent way to introduce cabbage to those hesitant to try it. In this post, we walk you through the process of creating this delicious, aromatic cabbage, providing tips and tricks along the way.

Aromatic Cabbage, Side Dish, Easy Cooking, Delicious Vegetable, Cabbage Lovers

Pleasantly Aromatic Cabbage

Savor the flavor of our Pleasantly Aromatic Cabbage, a side dish that enhances your meal. Offering a more pleasant aroma and taste compared to traditional boiled cabbage, it's a delight to the senses.
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Course Side Dish
Cuisine South African
Servings 4 servings
Calories 20 kcal

Ingredients
  

  • 2 cups cabbage finely chopped
  • 1 small onion finely chopped
  • 2 tbsp vegetable oil
  • Himalayan salt to taste
  • coarse black pepper to taste
  • ⅛ tsp herbs for vegetables

Instructions
 

  • Fry the onion in the heated oil for about 2 minutes.
  • Add the cabbage and fry for a further 3 minutes until soft.
  • Add spices and serve hot.

Nutrition

Calories: 20kcalCarbohydrates: 5gProtein: 1gFat: 1gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gSodium: 7mgPotassium: 100mgFiber: 1gSugar: 2gVitamin A: 35IUVitamin C: 15mgCalcium: 20mgIron: 1mg
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