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Hearty and Rich Creamy Mushroom Pasta

Relish the rich and hearty flavors of our Creamy Mushroom Pasta. This satisfying pasta dish, filled with a creamy sauce and earthy mushrooms, is a pleasure for the palate. Discover how to make this delightful dish at home with our easy-to-follow recipe guide.

Hearty Pasta, Creamy Sauce, Rich Mushroom, Satisfying Meal, Creamy Pasta

Hearty and Rich Creamy Mushroom Pasta

Enjoy our hearty and rich Creamy Mushroom Pasta. This satisfying pasta dish is filled with the creaminess of the sauce and the earthiness of mushrooms, making it a delightful meal.
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Course Light Meals
Cuisine South African
Servings 4
Calories 738 kcal

Ingredients
  

  • 500 g raw pasta - penne, macaroni, fettucine
  • 2 liter water
  • 2 tsp salt
  • 3 tbsp butter
  • 250 g mushrooms sliced
  • 250 g bacon diced
  • 2 tbsp flour
  • 2 cups milk
  • salt and coarse black pepper for sauce

Instructions
 

  • Fry bacon and mushrooms in butter.
  • Boil pasta ins salt water for 10 - 15 minutes until al dente.
  • Stir flour through the bacon and mushrooms while stirring continually.
  • Add milk little by little while stirring until smooth and creamy.
  • Add salt and pepper.
  • Drain pasta and mix sauce through.
  • Serve with parmesan cheese.

Nutrition

Calories: 738kcalCarbohydrates: 11gProtein: 6gFat: 75gSaturated Fat: 32gPolyunsaturated Fat: 8gMonounsaturated Fat: 31gTrans Fat: 1gCholesterol: 94mgSodium: 1412mgPotassium: 367mgFiber: 1gSugar: 7gVitamin A: 460IUVitamin C: 1mgCalcium: 159mgIron: 1mg
Keyword creamy mushroom pasta, creamy mushroom pasta ingredients, creamy mushroom pasta recipe, creamy pasta with mushrooms, quick mushroom pasta, tasty mushroom pasta
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