GrillMaster's Hake Supreme

Experience the joy of grilling with our GrillMaster’s Hake Supreme recipe. This mouthwatering, nutritious, white fish dish is ideal for any backyard barbecue or seafood fest. Follow our comprehensive guide to perfect your hake grilling skills.

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GrillMaster's Hake Supreme

Our GrillMaster's Hake Supreme recipe is a true treasure for any seafood aficionado. With its delectable taste, wholesome attributes, and foolproof grilling steps, it's the ultimate crowd-pleaser for all your gatherings. Revitalize your grilling experience with this exceptional hake recipe.
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Main
Cuisine South African
Servings 4
Calories 27 kcal

Ingredients
  

  • 4 hake fillets cleaned, thawed if frozen
  • 1 tbsp lemon juice
  • 1 tbsp butter
  • salt and pepper to taste
  • 60 ml vegetable oil
  • lemon wedges to serve with
  • 1 tsp fresh parsley for garnish chopped

Instructions
 

  • Grill hake in a pan using the oil.
  • Add salt and pepper to taste.
  • Melt butter and add lemon juice.
  • Pour over grilled fish.
  • Sprinkle with parsley and serve with two lemon wedges.

Nutrition

Calories: 27kcalCarbohydrates: 1gProtein: 1gFat: 3gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gTrans Fat: 1gCholesterol: 8mgSodium: 26mgPotassium: 8mgFiber: 1gSugar: 1gVitamin A: 88IUVitamin C: 1mgCalcium: 1mgIron: 1mg
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