Quick Microwave Cupcakes Recipe

Craving delectable cupcakes but short on time? Our microwave cupcakes recipe is here to save the day! With just a few simple ingredients and a microwave, you can whip up these quick, moist, and utterly delicious treats in a flash. Indulge in the satisfaction of homemade cupcakes without the hassle of traditional baking. Whether you’re hosting a party, surprising the kids, or simply treating yourself, these microwave cupcakes are sure to please. Try our recipe today and savor the mouthwatering delight of freshly baked cupcakes in minutes.

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Cupcakes in Microwave Recipe

A batch of microwave cupcakes, adorned with creamy frosting and colorful sprinkles, ready to be enjoyed in no time.
Prep Time 5 minutes
Cook Time 6 minutes
Total Time 11 minutes
Course cupcakes
Cuisine South African
Servings 12
Calories 60 kcal

Ingredients
  

  • ¼ cup sugar
  • 1 cup cake flour
  • 1 egg
  • 1 tbsp vegetable oil
  • 1 tsp baking powder
  • 1 tsp vanilla essence
  • 1 silicon cupcake pan

Instructions
 

  • Mix together all ingredients with a blender.
  • Spoon into 12 cupcakes in your silicon pan.
  • Microwave on 100% for 3 minutes. Check.
  • Microwave for another 3 minutes and check if cakes are dry and done.
  • Microwave longer only if necessary.
  • Cool down completely before decorating them.

Nutrition

Calories: 60kcalCarbohydrates: 12gProtein: 1gFat: 1gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gCholesterol: 16mgSodium: 36mgPotassium: 13mgFiber: 1gSugar: 4gVitamin A: 22IUCalcium: 23mgIron: 1mg
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